• Brioche, rolls,  desserts

    Nutella brioche flower

    Nutella brioche flower is a special brioche, folded into a flower. It’s very pretty, fluffy and chocolate layered. It’s perfect for holydays and for any other occasion. Instead of Nutella you can use your favorite chocolate cream or you can use cinnamon, jam or cocoa. The dough isn’t so difficult to fold into a flower. Read the instructions, watch the pictures and you’ll see that is pretty easy 🙂 Now let’s make together Nutella brioche flower (27cm diameter) You should also try: – No knead brioche – Cinnamon rolls – Yogurt noodle pudding – Sweet cheese and raisin pies Ingredients for Nutella brioche flower: –         500gr all purpose flour –         7gr dried yeast…

  • Brioche, rolls,  desserts

    No knead brioche

    Easy brioche recipe, recipes for beginners, no knead dough This is the best and the easiest brioche recipe and you don’t have to knead at all. Really, not even a little bit! All you have to do is to mix all the ingredients in a bowl, with a spoon. It takes only 5 minutes. The bad part of this recipe is that you have to wait. After preparation, you have to let the dough to rise in a warm place for 1 hour (or until double in size). After that, you have to place the dough in the refrigerator for 12 hours. But it totally worth it because the effort…